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Food Preservation

Hosted by San Diego Food Not Lawns (www.sdfnl.org)

Thursday, Aug 27 - Food Preservation
Learn to make your own preserves just like our grandparents did.

More details to come

Location: New Kitchen, 2971 Beech St, 92102
And
Time: 6-8pm

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  • Mariah

    Everything is being supplied - the food, the jars, etc. However, a donation would be GREATLY appreacited!! Say $5-10? We'll be making salsa for sure and hopefully (if time/space permits) a "plum peachy" jam!

    August 27, 2009

  • A former member
    A former member

    Do we need to bring anything? Bottles or jars?

    August 24, 2009

  • Mariah

    UPDATE: This workshop is limited to 20 people because of space limits. I do not yet know what we will be canning, as it will depend on what I can get at the Farmers Market that weekend. Most likely we will do a fruit jam (peaches?) and/or tomato something (salsa?). Let me know if you have more questions....

    August 18, 2009

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