What if there was a way you could enjoy all your favourite naughty desserts in a much healthier, nourishing way? Well, you can!
This workshop is about learning how to create delicious, healthy desserts that are rich, satisfying and packed full of raw nutrition. All food is free from dairy, wheat, gluten, refined sugar and all artificial additives. And taste so good, no one would even know they are actually good for you! ;)
*** EARLY BIRD TICKETS AVAILABLE until June 7th. After this date, tickets revert to $65.
- Living Food Theory
- Hands on Raw Food Preparation
- How Sugar Affects Us
- How to Eliminate Cravings
- The Dieting Myth
- Eating for Health and Vitality
- Lifestyle Implementation
Workshop participants will receive generous tastings of all menu items, as well as detailed recipes of each to replicate at home. You'll become equipped with the knowledge of how to eliminate processed sugar from your diet forever, without sacrificing on taste or variety.
ON THE MENU:
- Dairy-Free Calcium Milk
- Green Snickers Smoothie Bowl
- Caramel Slice
- Salted Peanut Butter Balls
- Vanilla Bean Protein Ice-cream
All dishes are prepared fresh and are 100% raw. This menu is suitable for raw vegans, as well as anyone wishing to learn the art of raw cuisine.
I also accept bank transfer for the booking fee, if PayPal isn't suitable. Email me at tamara @ rawfoodgirl. com.au