What if there was a way you could enjoy all your favourite naughty desserts in a much healthier, nourishing way? Well, you can!
The Decadent Desserts workshop is about learning how to create delicious, healthy desserts that are rich, satisfying and packed full of raw nutrition. All food is free from dairy, wheat, refined sugar and all artificial additives. And taste so good, no one would even know they are actually good for you! ;)
EARLD BIRD TICKETS are $65 until November 5th. After this date, price reverts to $85.
- Living Food Theory
- Hands on Raw Food Preparation
- How Sugar Affects Us
- How to Eliminate Cravings
- The Dieting Myth
- Eating for Health and Vitality
- Lifestyle Implementation
Workshop participants will receive generous tastings of all menu items, as well as detailed recipes of each to replicate at home.
ON THE MENU:
- Chocolate Mudshake
- Double Choc Cheesecake
- Cherry Ripe Slice
- Snickers Ice-cream
- Lemon Macadamia Bliss Balls
All dishes are prepared fresh and are 100% raw. This menu is suitable for raw vegans, as well as anyone wishing to learn the art of raw cuisine.
*** Are you interested in hosting a raw food workshop for community, corporate or private events? Choose your own menu, focus topic and venue. Contact Tam on[masked] for details. ***