Just a reminder of today's Brunch menu. Come on in!
Sunday, November 13 · 11:00am - 3:00pm
Location Grit's Bar 530 Lyons st. Uptown
Created By Superfood Bar
Polenta and chickpea cake (panisse) with stewed pepper and tomato gravy
Funnel cake with pan seared apples and maple caramel sauce topped with vanilla coconut ice cream.