BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Meetup//Meetup Calendar 1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
NAME:Southern Oregon Gourmet Supper Club
X-WR-CALNAME:Southern Oregon Gourmet Supper Club
BEGIN:VTIMEZONE
TZID:America/Los_Angeles
TZURL:http://tzurl.org/zoneinfo-outlook/America/Los_Angeles
X-LIC-LOCATION:America/Los_Angeles
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:19700308T020000
RRULE:FREQ=YEARLY;BYMONTH=3;BYDAY=2SU
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:19701101T020000
RRULE:FREQ=YEARLY;BYMONTH=11;BYDAY=1SU
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
UID:event_316036383@meetup.com
SEQUENCE:1
DTSTAMP:20260905T085310Z
DTSTART;TZID=America/Los_Angeles:20260927T180000
DTEND;TZID=America/Los_Angeles:20260927T210000
SUMMARY:Lamb Shepherd's Pie
DESCRIPTION:Southern Oregon Gourmet Supper Club\nLamb Shepherd's Pie\n\nBu
 tterhead Salad with Orange Cherry Tomatoes\, Bleu Cheese\, Scallions\, and
  Sweet-Spicy Pecans in an Orange-Cranberry Vinaigrette\n\nWarm Apple Bundt
  Cake with Hot Caramel Sauce\n\n2021 Hummingbird Estate Pinot Noir\n\n$40 
 Cash at the Door\, Please\, to Share in the Cost of Food & Beverage. As Al
 ways\, Everything Will Be Organic\, Gluten-Free -- and Locally-Sourced As 
 Much As Posdible. ♥️
URL;VALUE=URI:https://www.meetup.com/www-gourmetsupperclub-com/events/3160
 36383/
STATUS:CONFIRMED
CREATED:20260808T205607Z
LAST-MODIFIED:20260808T205607Z
CLASS:PUBLIC
END:VEVENT
BEGIN:VEVENT
UID:event_316301812@meetup.com
SEQUENCE:1
DTSTAMP:20260905T085310Z
DTSTART;TZID=America/Los_Angeles:20261018T180000
DTEND;TZID=America/Los_Angeles:20261018T210000
SUMMARY:Pan-Seared Bay Scallops Over Mushroom Ragoût with Creamy Polenta
DESCRIPTION:Southern Oregon Gourmet Supper Club\nPan-Seared Bay Scallops O
 ver Mushroom Ragoût with Creamy Polenta\n\nAsparagus in Dijon Vinaigrette
 \n\n2021 Hummingbird Estate Pinot Noir\n\nMolten Lava Chocolate Cake with 
 Häagen Daz Passion Fruit & Sweet Pear Sorbet\n\n$45 Cash at the Door\, Pl
 ease\, to Share in the Cost of Food and Beverages. Thank You! ♥️\n\nAs
  Always\, Everything Will Be Organic\, Gleutin-Free -- and Locally-Sourced
  as Much as Possible.
URL;VALUE=URI:https://www.meetup.com/www-gourmetsupperclub-com/events/3163
 01812/
STATUS:CONFIRMED
CREATED:20260827T193430Z
LAST-MODIFIED:20260827T193430Z
CLASS:PUBLIC
END:VEVENT
X-ORIGINAL-URL:https://www.meetup.com/www-gourmetsupperclub-com/events/ica
 l/
X-WR-CALNAME:Southern Oregon Gourmet Supper Club
END:VCALENDAR