Wild Herbals, Summer Flavors: Foraging Day Trip and Tincture-Making Workshop

Dive deep into summer as you learn about wild-growing medicinal and edible plants and make your own healing tinctures in the middle of a beautiful, hidden nature reserve in Berlin!

KEY FACTS

• Distance & duration: 7 km walking, 5.5 hours from start to closing, break times along the way
• Language: Our community language is English, German plant names can also be provided upon request
• Difficulty: Easy – walking on marked paths / roads, flat terrain, relaxed pace.
• Price: 60€ / 50€ including tincture materials and foraged snacks
• Group size: Limited to 12 people (Dandelion bookings not RSVP count!)

Note: you MUST register via Dandelion to join the tour.

FORAGING SEASON IS HERE!
Join wild food instructor Simka for a summery wander up the Erpetal river, through fields, forest and sleepy urban areas, and into a beautiful wild area full of healing herbs and flowers as we get to know the amazing abundance of edible and medicinal plants growing wild in Berlin in summer.

Together we'll explore the greenery of this beautiful area and learn the basics of how to find, identify, harvest, and prepare the wild and urban plants that are currently in season.

With a particular focus on medicinal plants you can use to fill your home apothecary, as well as gourmet wild food that's easy to make at home, we'll explore the flavors, scents, and textures of these incredible plants and get to know them from every angle.

If we're lucky we'll also come across some summer mushrooms as well!
Once we've gathered enough knowledge – and enough herbs! – we'll put our learning to work as we make our own healing tinctures to take home to help with everyday ailments like cramps, allergies, sore throats, headaches, and insomnia.

Throughout the day, you'll hear practical tips on plant identification, explanations of each species' culinary and medicinal uses, insights into their surrounding folklore, and loads of relevant recipes.

With a big focus on keeping yourself – and the land and its other inhabitants – safe while foraging, you'll discover how to get confident enough to bring your own harvest home, and come away with loads of ideas for how to prepare your finds.

We'll stop along the way for a picnic lunch, where you'll also get to sample homemade seasonal foraged tasters, such as wild fermented soda, wild herb spread & crackers, forest chocolate, or other tasty treats!

SECURE YOUR SPOT & GET YOUR TICKET HERE:
https://dandelion.events/e/n2xu3

You must register & buy your ticket via Dandelion to secure your spot!

Once you are registered, you will receive an email with all details on what to bring and the exact meeting location.

A note on pricing & philosophy from Simka:
It's a deep value of mine that this learning – which radically connects us with ourselves, the land, and one another – should be accessible for everyone, which is why I'm keeping my tours as low-price as I possibly can.

There are two ticket levels: Full price and Concession. Please choose the concession level only if you aren't able to afford the full price ticket.

If the concession level is also not accessible for you, I really see you and I still want you to come foraging with me! I'll be offering a fully donation-based community tour once a month throughout the season. Please join my Telegram group or send me an email to get updates on future Community tours!

My intention with all of this is to earn a living wage while widening the reach of financial accessibility to more folks than I was able to with my previous sliding-scale model. Thanks for being with me in navigating through the challenges of capitalism with justice, honesty and compassion!