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Cooking Tandem in the Garden: Tunisian Vegetarian Tagine 🌿🍲
Join us for a cozy outdoor cooking tandem, where we’ll prepare an authentic Tunisian vegetarian tagine – a baked dish with eggs, potatoes, spinach, parsley, smoked tofu and feta, seasoned with coriander and turmeric. We’ll also make a fresh cucumber-tomato salad with mint for the Tunisian touch. Come chop, stir, bake and enjoy together in a relaxed garden atmosphere.

Souha, our special guest from Tunisia will teach us basic words and phrases in Arabic (Tunisian).

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