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Hi everyone!

This is a workshop for homemade kimchi making. The workshop will take place in a private kitchen in a small group of up to 3 people.

I’ll share my knowledge, tips, and personal secrets for making delicious and healthy homemade kimchi. Together, we will prepare kimchi from scratch, and you’ll take home:

1 liter of your own kimchi

  • printed recipe so you can make it again at home.

Please bring your own glass jars🫙- ideally one 1-liter jar or two 0.5-liter jars.

Everyone is welcome — I look forward to meeting you! 🫜✨

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