Visit Confiserie Speck

Join us in a guided tour (in English) at Confiserie Speck in Zug, to discover more about the business and the art of confiserie.
The program includes:

• Welcome
• Introducing Speck, business and family
• Cooking Kirschsirup
• Cake production
• That’s how the kirsch gets in the chocolate Stängeli
• Tasting and coffee

This is a good opportunity to learn about the business and how they make delicious products.

Price per person: CHF 30
Date: 10.May (Saturday) 15:00
Meeting point is café im Göbli, Industriestrasse 70, Zug
Payment per QR-code (click here) or cash at the event.