LET’S DO LUNCH RIDE

Welcome to MaGerk's Pub & Grill, established in 2000 by John and Paul Dolaway. MaGerks Pub gets its name from John Dolaways' three daughters. He took the first initials from their first and middle names and arranged them to get MaGerk(s). It was the perfect name for the Pub.
John was determined to have the best Cheesesteaks outside of Philly and the Dolaways had a vision for Philly Cheesesteaks in a gentrified neighborhood of Baltimore called Federal Hill.
Finding a great location next to The Cross Street Market, they under went renovations on an old beat up building. The outcome was a shiny new pub on the corner of Charles Street and Cross Street. MaGerks Pub became a popular watering hole for the post-collegiate, young adults moving to the area. In 2002, when the bar next door to them posted a for sale sign, it was an easy purchase. The expansion made MaGerks Pub even more popular. The popularity of the Philly Cheese Steaks was becoming legend in Baltimore. Our secret to a great Cheese Steak is the roll. The rolls have a nice crusty outside and a soft center. This is the perfect balance for the steak and the cheese. The rolls are delivered everyday.

Authentic Philly Cheesesteaks, Jumbo Crab Pretzels, Famous Tempura Pickles. and you gotta try our NACHOS!
Huge local craft beer selection, fresh squeezed crush cocktails, and more --- you won’t be thirsty!
Catch all your favorite sporting action at MaGerks -- each location boasts tons of TV's & an awesome hometown crowd! Every spot is the best spot to watch the game!