Brunch @ 300 East
Details
Join us for brunch at 300 east in southend.
PARKING: 300 East is a part of Street Car Station Shops. You can find parking in the lot behind us labeled Street Car Station or anywhere on the street. Uber/Lyft is also a great option :)
Weekend Brunch
Served Saturday and Sunday | 10 a.m. – 3 p.m.
Select Small & Sharable dishes available from 3-3:45 p.m. on Saturday & Sunday while our kitchen resets
B.E.C. Biscuit | 9.5
Scrambled Egg*, Bacon, Sharp Cheddar
Fried Chicken Biscuit | 12
Brined & Herb Battered Breast, Grainy Mustard
Colfax Creek Sausage Gravy Biscuit | 8.5
Egg & Cheese Biscuit | 8.5
Scrambled Egg*, Sharp Cheddar
Seasonal Cast-Iron Sweet Roll | 9.5
Breakfast Tacos | 15.5
Chorizo, Crispy Potatoes, Scrambled Egg*, Queso Fresco, Lupitas Corn Tortillas
Crab Cake Benny Stack | 24
Fried Egg*, Tomato & Pepper Jam, Avocado, Pickled Onion, Citrus Hollandaise, English Muffin
Rustic Benedict | 16.5
Poached Eggs*, Pancetta, Roasted Cherry Tomatoes, Arugula, Herb Hollandaise, Grilled Sourdough
Vanilla Custard Filled French Toast | 16.5
Candied Nuts, Seasonal Fruit, Vermont Maple Syrup
Breakfast Pizza | 18.5
House Crust, Chorizo, Red Sauce, Cheddar-Jack Cheese, Scallions, Queso Fresco, Fried Eggs*
Grits Bowl | 14.5
NC Milled Grits with your choice of four additions
Bacon | Fried Egg* | Avocado | Tomato | Salsa | Queso Fresco | Cheddar-Jack Cheese | Chopped Scallions | Pickled Jalapeño | Grilled Shrimp +7.5
Seared Ahi Tuna Salad | 20
Local Greens, Avocado, Seasonal Veggies, Grilled Rice Cake, Wontons, Sesame Dressing, Wasabi, Shoyu Glaze
Avocado B.L.T. | 14
Bacon, Duke’s Mayo, Local Greens, Whole Wheat Sourdough, with kettle chips, fruit, or potato salad
The Usual| 14
Sourdough Hoagie, Chicken Salad, Asparagus, Mushrooms, Cheddar, Thousand Island, Baked Open-Faced, with kettle chips, fruit, or potato salad
Grass Fed Burger* (or Beyond Burger) | 15
Dukes Potato Bun, Local Greens, Tomato, Red Onion, with kettle chips, fruit, or potato salad
Burger Additions ~ Fried Egg, Pimento Cheese, Avocado, Bacon, Mushrooms, Gorgonzola, Cheddar 1.5 each
A la carte
Bacon 4 | NC Milled Grits 4 | Fresh Fruit 4 | One Egg 2.25 | Dukes Wheat or Housemade Rye Toast 3.25