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We will meet at the Quaker meetinghouse in West Hartford to discuss Devils Island: A Novel by vegan authors Midge Raymond and John Yunker, and a selection from this year's project book, Mastering the Art of Plant-Based Cooking, by Joe Yonan.

☕️ Doors open at 2:45 for socializing and refreshments. 🧁

Discussion starts at 3 PM.
You are welcome to bring a vegan snack (optional).
Coffee and tea will be provided.

About the reading:
On a remote island off the coast of Tasmania, an Australian wilderness guide embarks on a four-day hike with six guests—and arrives at their destination with only two.
Devils Island is home to abundant wildlife and is the ideal place to re-introduce endangered Tasmanian devils. It’s also a region where travelers can see firsthand the unspoiled drama of Australia’s wild places. For naturalist guide Kerry, the trip offers a respite from the grueling work of trying to save an endangered species. American college classmates Brooke and Jane have a chance to reconnect after years of estrangement. Two Australian couples hope to escape their big-city lives and enjoy the company of longtime friends.
When Jane disappears on the first night, the group assumes she has wandered too far in the stormy weather. Yet it turns out she has a secret connection to one of the other guests—and when another hiker is found dead in camp, the group finds itself isolated by the worsening storm and wondering who among them might be responsible.

AI summary

By Meetup

Vegan book club for vegans to discuss Devils Island and a plant-based cookbook selection, with the outcome of sharing insights and choosing a recipe to try.

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