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最近,从上海到全国的40多个城市开始轰轰烈烈地实施垃圾分类。但这在欧洲,尤其是德国已经是民众生活的常态。从环保的角度看,比起垃圾分类,更重要地是如何减少垃圾,有效回收利用废品。这一理念已经渗透到了德国的儿童教育中。本周我们邀请到译林出版社的孙老师透过新书《发现味觉》分享如何通过“吃”来影响自然环境。

Recently, Shanghai began to implement strict garbage classification regulation and made it a hot topic on the media while it is already a norm in Germany. We have invited Ms. Sun, the editor from Yilin Press to introduce their latest book “Entdecke, was dir schmeckt“ to explain how eating affects the natural environment.

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