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Join us for a morning of creativity, flavor, and a little hands-on indulgence.
In this guided Charcuterie Class, you’ll learn the art of crafting a board that’s as beautiful as it is delicious - from cheese pairings and seasonal accompaniments to presentation tips that will impress any guest.

You’ll build your own board step-by-step, sip Ravissant wines along the way, and leave with a creation that’s ready to share (if you can resist keeping it for yourself).
Whether you’re planning for the holidays or simply love a good spread, this evening is all about savoring the details - one bite, one pour, one story at a time.

📅 Saturday, November 22 | 11 AM – 1:00 PM
đź’µ Tickets: $40+$2.50 processing fee
📍 Ravissant Cellars Tasting Room

Refined taste. Relaxed pace. With a side of prosciutto, naturally.

Venmo Elle $42.50 or book your own ticket here: https://block55.app/wineryevents/ravissant/charcuterie-class/CB610F06-B840-11F0-A03E-F5D2FB823C29?fbclid=IwRlRTSAN2uSRleHRuA2FlbQIxMAABHnShHyCmP5wypGOZvBqdzKoXhC9gzxtW7n0IZU-aoxp8DS4LbxD22RRfKs1O_aem_x3SI4zk5b11JvEqoklkCSg

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