Kitchen Catchup "I'm Stuffed" Potluck - Sat 4 Oct, 5pm, Auburn
Details
This month’s Kitchen Catchup potluck theme is all about the wrapper and the filling!
For this “I’m Stuffed” Potluck, every dish should have something delicious tucked, wrapped, folded, or rolled inside.
Think savoury: dumplings, ravioli, pierogi, empanadas, stuffed peppers, samosas, spring rolls, bao buns, stuffed breads, or savoury pastries.
Think sweet: canolis, cream-filled éclairs, fruit hand pies, mochi, profiteroles, strudels, filled cookies, or chocolate truffles with surprise centres.
It can be from any cuisine, made with any ingredients, and in any style — the only rule is there’s something tasty hidden inside.
Bring your creation ready to share in potluck style, and tell us about the inspiration or tradition behind it. Whether you go for hearty and comforting or light and playful, we’ll all leave saying, “I’m stuffed!”
Menu :
* Appetizer : Pate with a surprise (Pawel)
* Minestrone Stuffed Soup (Paul)
* Stuffed Buns (Marc & Shonesy)
* Curry (Kelly)
* Stuffed Tomatoes (Gladys)
* Stuffed Peppers (Brandon)
* Dessert : Chestnut Cream Profiteroles (Natia)
* Dessert : Polish Sandwich Cookies (Paulina)
* Dessert : Mochi (Manna)
* Other dishes to be added as people's choices on their contributions are shared
Logistics :
🕔 Doors open: 5:00 PM
🍽️ Dinner begins: ~5:30 PM
📍 Location : Near Auburn Central in Auburn. Location details be emailed to attendees a couple days prior to the event.
We will also provide contact information in the email with the location details in case of anyone needing help to find us.
Transport Notes :
- For those driving : Street parking is available nearby.
- If you're coming by Public Transport, the location will be a 5-6 min walk from Auburn train station.