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Hosted by OSU Extension

Summer 2026 Food Preservation Workshops

Join Shari Gallup from Ohio State University Extension, for a summer food preservation series at the Bryn Du Mansion. Discover how to safely preserve food at home. Learn basic food preservation methods including pressure canning, water bath canning and drying.

June 4 - Water Bath Canning
July 9 - Pressure Canning
August 6 - Drying Fruits and Vegetables

We're excited to once again welcome Shari Gallup from The Ohio State University Extension Office to lead a series of Life Local food preservation workshops.

These hands-on sessions are designed to help participants learn practical, time-tested techniques for preserving seasonal foods at home.

Registration is not yet open but will be available soon. Stay tuned for details on this wonderful series.

Time 5:00 p.m.
Location Bryn Du Mansion
587 Jones Road, Granville

https://www.bryndu.com/public-events

Sujets connexes

Urban Gardening
Cooking Classes
Healthy Living & Nutrition
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