Cooking /Making Vegan Sushi inside out rolls/SUSHI WS/vegan source of iodine

This event is about "making vegan inside out sushi rolls "in Moabit.
We are going to make multigrain and purple sushi rolls.
This is a small group cooking gathering.
We will meet in person to cook and have some good lunch😋
I try to select a recipe that anyone can make easily, quickly, and inexpensively.

Allergies / food intolerances?
All Ingredients for the events are shown below.
Please check it before you decide to attend or email me to make sure.

Ingredients
Short grain white rice
Black rice
Quinoa
Pickled beets
Mirin
Rice vinegar
Salt
Nori sheet
Carrot
Daikon radish
Zucchini (or cucumber )
Avocado(or mango ）
Tofu(natural)
Sesame seeds
Hemp seeds
Chickpea flour
Cornstarch
Brewer’s yeast
Turmeric
Black salt
Olive oil
Oat or soy milk
Corn flakes (Optional)
Vegan mayo (optional)
Soy sauce (optional)

Side dish
Miso soup
(Miso,shiitake mushroom,Kombu kelp,some more seasonal veggies)

Meeting point (Moabit)
Levetzow Str 13.(EG) 10555
(5mins walk from S-Tiergarten/U9 Hansaplatz /U9Turmstrasse )

Events costs 10 Euro per person
(please pay in cash at the event)

Cooking equipment ＆ ingredients: Organized by organizer.

Agenda of this cooking event
12:00-12:10 Welcoming guests
12:10-13:15 Cooking & leaning about the ingredients
13:15-14:15 Eating & farewell

By attending this event , you will:
・know how to make inside out sushi rolls with easy vegan filling.
・also learn to make miso soup as a side dish.
・learn about vegan source of iodine

Who will be attending?
Members of this group.
Anyone who wants to know the basics of plant based /vegan cooking.

Note
This group size is up to 6 people.
For this small group workshop , I will offer my private kitchen.
👉If you can’t make it , please sign out of the event as soon as possible so that someone else can attend.

About me
Hi! My name is Misaki and I’m a plant-based/vegan nutritionist(certified).
Looking forward to cooking with you!