Name: Tokyo Bean Roasting Mastery: From Crop to Cup
Start: 2026-11-29T12:00:00.000Z
Location: 25-14 Sakuragaokachō

Join us for an afternoon dive into the world of specialty coffee roasting, right here in Tokyo. We're bringing together roasters, coffee enthusiasts, and anyone curious about what goes into creating that perfect cup. Whether you're a seasoned roaster looking to refine your craft or someone who just wants to understand the journey from green beans to your favorite brew, this is the event for you.

We'll walk through the entire process—from sourcing and selecting quality beans to understanding the roasting profiles that bring out different flavor notes. You'll get hands-on experience, see roasting in action, and have plenty of time to ask questions and chat with folks who live and breathe this stuff. This is really about building community and sharing knowledge, so expect a relaxed, collaborative atmosphere where everyone's perspective matters.

Come hang out with us and deepen your appreciation for what goes into artisan roasting. Whether you're thinking about getting into roasting yourself or just love good coffee, you'll find something valuable here. We'd love to have you—just hit RSVP so we know to expect you.

The Artisan Bean Roasters Community

Christine Russell

Linda Anderson

Shannon Flynn

Trevor Anderson

Carson Gibson

Brenda Clark

Edward Wilson

Sharon Phillips

Vanessa Sanders

Shane Fisher

Liam Cook

Henry Walsh

Jack Harris

Sandra Nelson

Sharon Walker

Tyler Richardson

Tokyo Bean Roasting Mastery: From Crop to Cup

25-14 Sakuragaokachō

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