Home Cooking for Beginners: Butter Chicken (or Paneer)

Learn to cook a delicious Indian meal from scratch in a cozy, beginner-friendly setting.
This hands-on workshop is perfect for anyone who enjoys Indian food and wants to learn how to cook it at home using simple ingredients.
Menu
• Butter Chicken
• Vegetarian option: Paneer Butter Masala
• Jeera rice
• Cucumber raita

You’ll learn
• How to build a classic Indian curry base
• How to use Indian spices confidently
• Tips to recreate the dish at home

Who is this for?
• Beginners
• Expats & Europeans curious about Indian food
• Anyone who enjoys cooking in a relaxed, social environment

Details
• Price: €30 per person
• Duration: ~2–2.5 hours
• Limited spots (small group)

Location:
Beverwijk (exact address shared after RSVP)