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Learn to craft three delicious, plant-based cheeses from scratch (tofu feta, cashew soft, and Middle Eastern labneh style) at Nourished Communities N1 (map) in Islington.

Step-by-step, explore simple techniques and wholesome ingredients that transform nuts, seeds, and natural flavourings into creamy, tangy, and savoury creations.

Once ready, sit together to enjoy them served on fresh bread alongside a seasonal salad—perfect for experiencing how versatile vegan cheeses are!

Related topics

Events in London, GB
Vegan Cooking and Baking
Plant-Based Nutrition
Vegan
Vegan Education

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