
Details
We’ll start this class by practicing honorable harvesting methods and plant stewardship as we select the plant parts we need and carefully collect and store them for later use. You’ll learn when and where to look for the Top 10 Edible Plants of our region, and how to identify and prepare them. We’ll also spend some time examining poisonous look-a-likes and we’ll discuss safety in the forest. Finally, we’ll go on a foray for wild edible insects!
Adults as well as families with children are invited. Expect a class that provides you with generous information, hands-on experiential learning, and heart-felt inspiration. Instructors include Wolf Camp founder Chris Chisholm (http://www.wolfcamp.org/about/kim-and-chris-chisholm/) and/or coordinator Kim McKillip Chisholm (http://www.wolfcollege.com/about/kim-and-chris-chisholm/) depending on the number of participants.
Confirm your spots via one of the following methods:
• Zelle is preferred using our email address with that extra “e” on skye plus try to add a note including camper name/age, camp start date/theme, plus your CONTACT INFORMATION (phone number is fine if system doesn’t allow sharing email) if we don’t already have your info since Zelle doesn’t automatically share that with us;
• Or use Venmo to @Chris-Chisholm-13 or • CashApp to $wolfschool but again, try to add your contact information, camper name, program theme and dates, or follow up right away with that via email;
• Or use Credit Card or PayPal or Apple Pay by clicking here;
• Or call us between 9am-9pm at 425-248-0253 ex 1 with a credit card to register over the phone;


Wild Edible Food Plants & Critters