Dinner at Fox & Pearl (reservation for 8)

Because this restaurant requires a reservation, PLEASE only rsvp if you are sure you can attend
https://www.foxandpearlkc.com/about
Chef Vaughn Good employs a live fire hearth, a smoker, and a variety of preservation techniques to build layers of irresistible flavor. Vaughn works directly with local farmers to source superior ingredients, crafting seasonal menus that artfully blend his culinary backgrounds in both Southern and Midwest traditions. In 2020, Chef Good was a James Beard Foundation Semi-Finalist for Best Chef (Midwest) and Fox & Pearl was on Esquire Magazine’s 10 Best New Restaurants in America list.
Tuesdays are $10 martini night - meet at the bar at 5:30 if you want to get a drink before dinner