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Space is limited. Reserve your spot HERE.

This March, the Twin Cities are combating climate change with all-new, delicious climate-friendly specials at your favorite restaurants!
Space is limited so RSVP below!

The Eat for Impact initiative, led by Wholesome Minnesota and endorsed by current and former members of the Minneapolis City Council and the Minneapolis Health Department Climate and Sustainability Team, will help reduce the Twin Cities’ environmental footprint by increasing access to food that’s good for the planet. New specials will be available all month at six participating locations: Food on the Fly, Hamburguesas El Gordo, Hope Breakfast Bar, Namaste Cafe, Salt & Flour, and Sawatdee Thai Restaurant.

We’re planning dine-outs throughout the month of March to support the initiative and build community momentum around food as a climate solution — and we’d love for you to join us!

Namaste Cafe has added TWO brand-new, 100% plant-based dishes to the menu. Come check them out!

  • Roasted-Spice Pesto on Durum Wheat Pasta with Fiery Spring Vegetables — Freshly roasted spices are blended into an aromatic, creamy pesto that coats our pasta, finished with a turmeric-chili sauté of fresh vegetables
  • Bold All Almond Masala Tofu — Our signature and customer favorite Creamy Masala Curry, prepared with a velvety almond masala sauce with tofu cooked in a rich and aromatic curry prepared with onions, tomatoes, ginger, garlic and green peas

Spots are limited, so RSVP now to join us as we Eat for Impact!

❗Reminder: Space is limited. Reserve your spot HERE.

See you there! 🌱

Related topics

Events in Minneapolis, MN
Plant-Based Diet
Dining Out
Eating & Drinking
Urban Sustainability
Environmental Responsibility

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