Baking & Wine: Basque Cheesecake Experience 28.04

Join us for a deliciously indulgent evening of baking, wine, and good vibes! In this hands-on class, you’ll learn how to make your very own creamy, caramelized Basque cheesecake — the famous burnt cheesecake from San Sebastián.

While your cake bakes to golden perfection, enjoy a relaxed atmosphere with a glass of wine in hand and a selection of savory nibbles to complement the experience. Our chefs will guide you step-by-step, sharing tips and tricks so you can recreate this show-stopping dessert at home.

At the end of the class, you’ll take home your freshly baked cheesecake — ready to share (or not 😉)

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