O nas
Cook a great recipe from our monthly cookbook selection and bring your entrée to the book club. We will discuss the book, your cooking issues and thoughts in preparing the dish and then we will taste the food prepared. Join us as we explore new recipes and evaluate the book. Sign up on the google doc spreadsheet which is located in each event listing.
List what entrée you’ll be bringing to the event. Please bring the entree that you prepare, as this is required in order to evaluate the cookbook. We will be meeting at the North University Community Library at 2 pm on a Sunday of the month. Bring your entree and a serving utencil, and your appetite.
2026
Jan. – Delicious Tonight by Magi Maehash
Feb – Cooking in Real Life by Lidey Heuck
March – Pizza Night by Alexandra Stafford
April – The Cookbook by Martha Stewart
May – The Bean Book by Steve Sando
June - What to Cook when you don’t feel like cooking by Caroline Chambers
July – Well Plated Everyday by Erin Clark
August - The Salad Lab by Darlene Schrijver
Sept. – What Goes with What by Julia Turshen
October – To Die For by Rosie Grant
November – Heirloomed Kitchen by Ashley Schoenith
December- Sweet Tooth by Sarah Fennel
Nadchodzące wydarzenia
2
The Bean Book by Steve Sando
North University Community Branch Library, 8820 Judicial Dr, San Diego, CA, USCook a great recipe from the book The Bean Book by Steve Sando. Bring your entrée to the book club meeting. We will discuss the book, your cooking issues and thoughts in preparing the dish and then we will taste the food prepared. Join us as we explore new recipes and evaluate the book. To attend the meeting first RSVP on this meetup page. Even if you are placed on the waitlist - the list moves and you will probably be able to attend. After you RSVP, sign up on the google doc spreadsheet which is located in each event listing. Sign up on the spreadsheet here...
On the spreadsheet, list what entrée you’ll be bringing to the event. Please bring the entree that you prepare, as this is required in order to evaluate the cookbook. Bring your entree and a serving utensil, and your appetite.
If you can't attend after you signed up, please remove your name from both the meetup RSVP list and the spreadsheet. We have waitlists and the room can only hold so many people.
June - What to Cook when you don’t feel like cooking by Caroline Chambers
July – Well Plated Everyday by Erin Clark
August - The Salad Lab by Darlene Schrijver23 uczestników
What to Cook when you don’t feel like cooking by Caroline Chambers
North University Community Branch Library, 8820 Judicial Dr, San Diego, CA, USCook a great recipe from the book What to Cook when you don’t feel like cooking by Caroline Chambers. Feel free to go on her website and choose a recipe: https://carolinechambers.com/category/recipes
Bring your entrée to the book club meeting. We will discuss the book, your cooking issues and thoughts in preparing the dish and then we will taste the food prepared. Join us as we explore new recipes and evaluate the book. To attend the meeting first RSVP on this meetup page. Even if you are placed on the waitlist - the list moves and you will probably be able to attend. After you RSVP, sign up on the google doc spreadsheet which is located in each event listing. Sign up on the spreadsheet here...On the spreadsheet, list what entrée you’ll be bringing to the event. Please bring the entree that you prepare, as this is required in order to evaluate the cookbook. Bring your entree and a serving utensil, and your appetite.
If you can't attend after you signed up, please remove your name from both the meetup RSVP list and the spreadsheet. We have waitlists and the room can only hold so many people.
July – Well Plated Everyday by Erin Clark
August - The Salad Lab by Darlene Schrijver
September- What Goes with What by Julia Turshen
October – To Die For by Rosie Grant25 uczestników
Minione wydarzenia
60
Linki grupowe
Organizatorzy
Członkowie
544
