A Summer BBQ in Southern Italy

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Grilled Flatbread with BBQ chicken, cilantro and red onion

Pasta al Forno (Baked Ziti with broccoli and two cheeses)

Costoleccio Alla Griglia** Succulent Grilled Baby Back Pork Ribs made especially for you by Rick , the pitmaster

Sweet Corn, Tomato and Basil Salad

Torte di Mele (Apple Pie)

We hope you will join us for a fun and relaxed afternoon of learning and sampling the tasty BBQ flavors of Southern Italy in the Summer; Buon Appetito!

You are welcomed to bring your own wine or spirits; There will be cold water offered.

Payment of 35.00 is due on the evening of the class, cash only; If you are unable to attend, please RSVP at least 24 hrs in advance as food is purchased for the planned number of attendees. Thank you Kathleen Barbato e mail- 3italiansisters@gmail.com