October Wine Reads

This month, our winemaker has selected "Real Wine" (Patrick Matthews, 2000). Please take time to read this book, and then join our exploration of wine's story. No charge to attend. Cash Bar ($8 glass / $10 flight)

**Note: This book might be challenging to find, so look early!

ABOUT THE BOOK:

Real Wine: The Rediscovery of Natural Winemaking

In the world of wine, high-tech is going out of fashion and great wine estates are going back to simple, non-interventionist techniques, banishing chemical sprays from the vineyard and additives from the cellars. Patrick Matthews describes the alternatives to mass-produced "McWine", and shows how 20th-century wine connoisseurship had its roots in a crusade against fraud and adulteration.