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Fw: Happy Holidays & January Events!

From: alan
Sent on: Thursday, December 22, 2011 10:07 PM
mouth is watering as I forward this; we've arranged to stop overnight in San Francisco several times on the way to Asia just so as to be able to have lunch and dinner here -- a world class restaurant, with a couple of terrific cookbooks available.

and best holidays to all!  The tofurky is getting ready for thawing!

Ann and Alan

Alan Woods
Walhalla Dramaturgy
Columbus, Ohio 43202
www.alanwoods.org
614/[masked] home and fax
614/[masked] viator 
[address removed]
[address removed]


--- On Thu, 12/22/11, Millennium Restaurant <[address removed]> wrote:

From: Millennium Restaurant <[address removed]>
Subject: Happy Holidays & January Events!
To: [address removed]
Date: Thursday, December 22, 2011, 9:07 PM

New Years Eve at Millennium!
We have a few tables left and will be serving our New Year's Eve Menu at the bar from 5:30pm-9:00pm.  
Menu Sneak Peak:
Amuse:
potato-tamarind chat, curry leaf-black lentil "caviar",
winter vegetable kachumber slaad, crisp papadam
Celery Root & Bitter Greens Salad
savory walnut, pear & shallot baklava,
truffled "honey"
Kabocha Squash Tempura
ponzu, sea tangle salad,
lotus leaf & bamboo sushi rice
Gold Potato Gnocchi
artichoke puree, caramelized fennel, gigante beans,
glazed chestnuts, fried elephant garlic
-or-
 Black Chanterelle Mushroom Tamale 
cacao nib-red wine mole, grilled avocado, blood orange salsa
Gingered Chocolate Torte
cara cara bourbon caramel, spiced candied pistachios,
citrus scented whipped cream
Saturday, December 31st
Reservations from 530pm-10pm
5 course celebratory prix fixe menu
  $90/person
   $35/optional wine pairing
  Please call our host for a reservation[masked]x10 or use the link below!
Reserve A Table


RETURN OF OUR COTURRI & MUSHROOM WINEMAKER DINNER!

Eric Tucker & his team will provide a 5-course prix fixe meal featuring truffles & other exotic mushrooms with the uniquely natural & complex organic wines from Coturri Winery. Tony Coturri, a third generation winemaker, has been making wine since 1964 and will be present during the dinner to talk about wine and answer any questions that you have! Join us for this very special evening in our private wineroom.

Wednesday, January 25th, 2012

 6pm-930pm (ish)  

5-course prix fixe menu with Coturri wine pairings

$90/person (before tax/gratuity)

Space is limited, please call Alison for a seat at the table

[masked]x13

 

 


JANUARY MUSHROOM COOKING CLASS:

Join Eric Tucker for our first cooking class of 2012!  You will create multiple mushroom filled courses in this hands on class in the Millennium kitchen. You will have the opportunity at the end of a long day on your feet to sit down and enjoy what you have prepared family style. From our lovely helper and cooking class attendee Catherine Ross--a sample of what our December 2011 mushroom class was like (and other classes): please click HERE!   

 

Sunday January 22, 2011
10am-4pm (ish)
Ferry Building Farmers' Market Tour (included & recommended!)
Saturday, January 21st
10am-11am (ish)
$160/person
Space is limited, please call Alison for a reservation [masked]x13


A Month of Kale!
Rich in Calcium, high in Vitamin C, potent with anti-cancer properties and absolutely delicious, Kale will be featured for all of January on our local, seasonal & organic insert menu. If you love Kale, join us every weekend and you will be sure to try just about every variety prepared in just about every way (dehydrated, frozen, fried, you name it!).

The Kale Menu
Thursdays-Saturdays for all of January

(January 5-7, 12-14, 19-21, 26-28)
$50/person
$25/optional wine pairing
Please call our host for reservations and be sure to mention
that you will be joining us for the Kale Menu!
[masked]x10 (or reserve using the link above)

Please visit  millenniumrestaurant.com to find out more about upcoming
cooking classes, special dinners & events!

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Millennium Restaurant | 580 Geary St | San Francisco | CA | 94102

Our Sponsors

  • Nature's Path Market

    10% off first $50+ purchase! Use coupon code "MEETUPVEGE" at checkout!

  • Banana Leaf

    Free Banana Leaf cuisine at pot lucks; free cooking classes at events.

  • Luna Burger

    Artisan Veggie Burgers crafted in Columbus with Ohio-grown ingredients!

  • Green Bean Delivery

    Use promo code CbusVMG to receive $15 off your first produce bin!

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