Stories About Scaling

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As Portland grows in popularity and population, it’s no surprise that many of our startups and small businesses are burgeoning. Hear local entrepreneurs share stories about expanding their businesses. The panel will explore the benefits and challenges of using technology to create scale, expand audiences and support growth.

Panelists:
Nate Higgins, Co-Founder of KURE (http://kurejuicebar.com/)
Ben Jacobsen, Founder of Jacobsen Salt Co. (http://jacobsensalt.com/)
Katrina Scott di Carlo, Co-Founder of Supportland (http://supportland.com/)

Schedule:
6:30 Doors open
6:45 Event begins
8:00 Breakout discussions
8:30 Conversations & mingling

Our Host:
Quick Left (https://quickleft.com/)builds web & mobile applications for companies that want to accelerate & elevate their dev teams.

Snacks & Bevs Provided by:

• Chicken and Guns (http://www.chickenandguns.com/) was named one of the city's best new food carts by The Oregonian and dishes out oak fired Latin chicken at Cartopia, 1207 SE Hawthorne Blvd.
• KURE Juice Bar (http://kurejuicebar.com/) serves up fresh juices, smoothies, shots, acai bowls, and soon-to-be hot menu items from four locations in Portland.
• Base Camp Brewing Company (http://basecampbrewingco.com/) crafts beer with an eye toward innovation and creativity as well as consistency and balance and can be had at its Taproom, 930 SE Oak St.