* Foodist, chef, traveler, enthusiastic culinary instructor, adventurous eater, organic gardener, home canner, sausage maker, personal chef,  entertainer, recipe conjurer, tradition vs. "trendy", loves to mingle and explore culture & cuisines .... peoples and places. I love to cook, eat and talk "food".... what other reason to start this group? What other reason to join? We all have something to learn from each other, to share, to explore and to discover .... isn't it so much more fun to do it with others who enjoy indulging in the same passions in life?

We will do it all together, cooking, eating, outing, communing.

Now that you know a bit of the directive, my passion for all things culinary as a chef, and my main vein - all you need to do is join me so we can hang out and cook, as I will teach different classes from ethnic foods to omelettes, do some home dinner get-togethers, theme nights, potlucks, recipe exhcanges, food-themed movie nights, market visits, demonstrations, and dining out at great restaurants, including those ethnic joints you've always wanted to try and get some culture, mingle and always welcome new members - this will be the order of the group. Basically getting our Foodist Goove On!

It is for anyone, we all have something unique to offer and bring to the "table" to share with one another - welcome all food fans!

* Foodists - bona fide food fans — those who read food books, travel to food destinations, and taste obsessively, passionate about food and cooking, savors those little known 'neighborhood gems" and authentic ethnic joints - we are a collective of like-minded food worshipers. We breathe and sleep in order to eat and drink!!

*'Foodie - a person having an avid interest in the latest food fads, one who seeks out trendy new restaurants, wines, and foods only to check them off a laundry list of places to see and be seen.

(We are in category #1 - there is a difference :-)

"If you really want to make a friend, go to someone's house and eat... the people who give you their food give you their heart".
~Cesar Chavez

Rules? Sure, why not ...

  • Show up to the events you sign up for (update your RSVP's according to event page specifics)
  • This is not a "networking" group, and if you use my group to do so, I will expect you are offering FREE services and paying for my Meetup subscription!!
  • Play nice in the sandbox and have a good time!

We're 577 Foodists

New members must be approved by the Organizer

Content of this Meetup Group is only visible to members

Upcoming Meetups

  • Tuesday, April 7, 2015 6:45 PM

    Food Fans Book Club!

    9 Foodists attending
  • Friday, April 24, 2015 7:00 PM

    TGIF - Bacon Party #3!

    1 Foodists attending
  • Sunday, April 26, 2015 12:00 PM

    Omelettes 101 - Sunday Champagne Brunch!

    2 Foodists attending
 

Your organizer's refund policy for Cooking and Food Fans!

Refunds are not offered for this Meetup.

Founded Jul 18, 2010

Organizer:

BJ
Contact

This Meetup is community funded

$7.00/year

Member dues are used to:
  • Cover Meetup costs
  • Help compensate organizers
  • Encourage more engaged members
  • Have a reserve fund
  • Provide supplies or equipment
  • Improve Meetups

90 day free trial

No credit card required

After the trial you must pay dues to continue attending Meetups.

Cancel dues at any time.

Dues are billed each year.

Our Sponsors

  • Kindred Spirit Pet Sitting

    1 Free Day of Pet Sitting Services with 2 or more consecutive days paid

  • Let's Get Cookin'

    In-Home Cooking Classes and Theme Dinners

People in this
Meetup are also in:

Sometimes the best Meetup Group is the one you start

Get started Learn more
Rafaël

We just grab a coffee and speak French. Some people have been coming every week for months... it creates a kind of warmth to the group.

Rafaël, started French Conversation Group

Sign up

Meetup members, Log in

By clicking "Sign up" or "Sign up using Facebook", you confirm that you accept our Terms of Service & Privacy Policy