Welcome!

Location
San Mateo, CA 37.57-122.32 94401US
Meetups
3 so far
Rating
Gluten-Free Club at Draeger's 4.50 4.5023

Draeger's Markets cares about providing its customers with products and services not readily found in other grocery stores, so they have created the Draeger’s Gluten-Free Club.

The meetings provide an opportunity for the public to expand its knowledge of gluten-free foods, while offering access to dietary experts, gluten-free samples and other resources.

With thousands of gluten-free items stocked throughout their aisles, Draeger’s features gluten-free sections to make shopping for these products easier for customers.

Draeger's Markets is a locally owned, family business offering high quality food products procured from around the world. Stores are open daily and are located in San Mateo, Menlo Park, Danville and Los Altos. They also have a world-class cooking school, restaurant and housewares department.

(The experts hosted by the Draeger's Gluten-Free Club are not in any way affiliated with Draeger’s Markets. Their advice is their own. All information is intended for your general knowledge only and is not a substitute for professional medical or nutritional advice.)

What members are saying

 This is a great way to meet others who are trying to muddle through gluten-free life. The vendors were so helpful and informative. I thank you from the bottom of my heart!!! 

 It was fun to taste all the goodies on offer. Some were really good!! 

Join Gluten-Free Club at Draeger's

Our Sponsors

Dr. Vikki Petersen

Acclaimed author of The Gluten Effect will lecture and answer questions.

Jacqueline Mallorca

She will be autographing her cookbook, The Wheat-Free Cook.

Miglet's Gluten-Free Bakery

Katie Taylor will have gluten-free bakery samples.

Three Senses Gourmet

Amazingly delicious, easy-to-make "heat and serve" gourmet desserts.

Gluten Free Fox

The World's Gluten-Free Search Engine

What's new?

  • Nov 8
    • New member
      “Need GF ideas”
    • New member
    • New member
      “Just having been diagnosed with Celiac, I am learning about options”
  • Nov 7
    • New member
      “I have a friend whole is allergic to wheat gluten and would like to learn about what other baking and cooking options are available.”
    • New member
      “I am Celiac and am always on the hunt for the latest and greatest in GF.”
    • New member
    • New member
    • New member
      “I have celiac disease and have been to one of your gluten-free events where I met Jacqueline Mallorca and Drs. Vikki and Richard Petersen all of whom I found very helpful. Getting to taste new, interesting delicious foods...priceless.”