Gluten-Free Club at Draeger's Pages

Join Draeger’s Gluten-Free Club and gain access to the latest information on gluten-free foods and other topics. The club also provides a way for you to give us feedback on how we can improve our service to the gluten-free community.

Meetings are free and open to the public. We encourage you to sign up so we can get an accurate count on attendance and receive feedback and suggestions for future meetings.

The experts we host are not in any way affiliated with Draeger’s Markets. Their advice is their own. All information is intended for your general knowledge only and is not a substitute for professional medical or nutritional advice.

Table of Contents

Page title Most recent update Last edited by
About Gluten-Free Club at Draeger's May 13, 2009 2:21 PM Mary Claire

Dr. Vikki Petersen

Acclaimed author of The Gluten Effect will lecture and answer questions.

Jacqueline Mallorca

She will be autographing her cookbook, The Wheat-Free Cook.

Miglet's Gluten-Free Bakery

Katie Taylor will have gluten-free bakery samples.

Three Senses Gourmet

Amazingly delicious, easy-to-make "heat and serve" gourmet desserts.

Gluten Free Fox

The World's Gluten-Free Search Engine

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