I am a nutritionist and writer based in Philadelphia. I discovered I was gluten intolerant 3 years ago right before I started graduate school in nutrition. Luckily, I had access to medical, nutritional and social resources that helped me tremendously. I hope to pass on these resources and create a community in the Greater Philadelphia area that provides support, education and social resources to individuals who follow the gluten-free diet for whatever reason. If you follow the diet or have friends, partners, family members, or acquaintances who do, or if you're just interested in learning more about gluten-free living please join. I look forward to meeting you.
Fondly,
Genevieve

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Rafaël

We just grab a coffee and speak French. Some people have been coming every week for months... it creates a kind of warmth to the group.

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