Korean Cooking Class : Kimchi

Hi All,

The topic of Cooking class in July is Kimchi.
I think most of you have seen Kimchi and tasted it.
Kimchi is one of most famous Korean traditional food and we'll learn how to prepare and make kimchi during the class this day.

Also, you'll get 1/2 gallon of Kimchi you make after the class.
Here is some example pictures of Kimchi.
https://www.google.com/search?q=%EA%B9%80%EC%B9%98+%EC%82%AC%EC%A7%84&hl=en&prmd=imvns&tbm=isch&tbo=u&source=univ&sa=X&ei=jCH1T5SYOsG46wGF5fDCBg&ved=0CEAQsAQ&biw=1267&...

We'll also make Kimchi Chigae which is a kind of stew which is made by Kimchi and Pork.
And we'll have Kimchi Chigae lunch this day.
Here is some example pictures of Kimchi Chigae.
https://www.google.com/search?q=%EA%B9%80%EC%B9%98%EC%B0%8C%EA%B0%9C+%EC%82%AC%EC%A7%84&hl=en&prmd=imvns&tbm=isch&tbo=u&source=univ&sa=X&ei=xyH1T4yMPKv26gHis9ToBg&ved=0CDw...

If you're interested in, please RSVP.

The cost of this class is $20 and it includes the class, 1/2 gallon Kimchi and Kimchi Chigae lunch.

If you have any questions about the class, please let me know.
My phone number is 571-926-7890.

Jason,