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Hi Friends of Indian Food,

There are many people who love Indian food. They want to cook it and learn more about it. Sometimes it looks a little challenging to learn straight off the dishes you’ve ordered at the restaurant. But no worries: they’re not so daunting. I can teach you the diverse types of Indian dishes and spices. I will teach you the nuances and secrets, where to get the masalas and how to keep the aroma intact.

What you will get

*Tips and tricks about the spices that you will be using
*Friendship, fun and delicious food (complete dinner)
*I will teach you the nuances and secrets, where to get the masalas and how to keep the aroma intact.

  • You get the printed recipe of the dishes, questions and answers.

  • There will be partial participation involved.

Come, take initiative into the mysteries of Indian cooking. Unravel the secrets of the mouthwatering spices.

Menu:

Jumbo Shrimp Malai Curry(in coconut milk)

Paneer Tikka Masala

Roti

We invite you to bring a notebook, so you can take all the secrets back home with you and delight yourself and those you love.

I know you're busy, but I'd much appreciate if you please confirm your RSVP. I'm leaving my cell phone number below. I need to make preparation based on the actual number of students coming.

Thank you.

Mukti (917)-703-3998

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