Oyster Dinner at Lure Fishbar

Hello Oyster Lovers!

It's been a while but the next NYC Oyster Lovers Meetup is set! We’ll be meeting at Lure Fish Bar at 142 Mercer St in Soho on Wednesday, November 30th at 7 pm. Chef Ryan Schmidtberger has again created a fantastic menu for us with great selections from both coasts. The oysters are subject to availability, but assuming all goes well, you’ll be able to try one of the rare Belon oysters, which author Rowan Jacobsen has called “the most intense, overwhelming, unforgettable food you are likely to eat anytime soon.” Due to space requirements, this dinner will be capped at 25 attendees, so don’t wait to sign up.

The cost for the dinner, before tax and tip, will be $40. Each person must sign up through Meetup; no +1s allowed. Payments for the dinner will be collected on-site the evening of the dinner by the restaurant. If you order additional drinks or food a la carte, please settle those tabs with the server on your own.

Here’s the menu:

Oyster Tasting

Dressed Raw Oysters
Kusshi British Columbia Daikon, Jalapeno, Ponzu
Beau Soleil New Brunswick Pineapple Salsa,

Mint Appetizer Trio
Kumamoto Washington Negiri Style, Scallion, Citrus
Blue Point New York Graham Cracker Crust, Thai Slaw, Tartar Sauce Belon Maine Pickled Oyster, Pork Belly, Cucumber

Entree
Island Creek Massachusetts Stuffed Lemon Sole, Rockefeller Spinach, Citrus Hollandaise

Dessert
Chocolate Oyster Tropical Fruit Mignonette

Look forward to seeing everyone at Lure!
Nellie

Reminder: Please be courteous to the group and update your RSVPs if you are unable to attend after initially RSVPing "Yes" so that anyone on the Wait List may attend. Space is very limited and we want to accommodate everyone who is able to go.