August 10, 2011
Everything and anything as long as it's good food, prepared well. I draw the line at feet.. I've never been able to convince myself to eat chicken or pigs feet.
Almost any night, as long as I've got advanced notice. Weekends would be easiest, but workday lunches could also be fun.
Surprise me! I like learning of new food in other neighborhoods.
I'm an adventurous omnivore that loves to eat.