Calling all foodies in U.C. -

Vicarious Gourmet is a place where we can get together and enjoy what we love most:
tongue-meltingly delicious food.

But there's an even larger purpose than that. Through interactions with other foodies and
food experts from all over the county, we can increase our own "gourmet I.Q." Your palate
will grow as you try new foods and seasoning combinations, and your recipe book will
always have a backlog of new ideas to try.

Together with our own exclusive Vicarious Gourmet events, we also post details for other
cooking classes and foodie events that are going on in the area. We want you to have
as many varied opportunities for foodie fun as possible! Just check the meeting details to
see the RSVP requirements for each event - some are free, some charge a fee, but all are
educational.

And if you know of a local cooking class that's not listed on the site yet, just email the
organizers to let us know.

Enough talk - let's cook!
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Culinary Adventures in Utah County

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Recent Meetups

  • March 7, 2011 at 6:00 PM, 20 Foodies attended

    Foodie Night @ Communal

    They rated it 4.00 4.004 (4 ratings) and uploaded 5 photos

    It was fun, interesting and informative. ...

    Evan

    Good group of people.

    Lee

  • February 8, 2011 at 7:00 PM, 8 Foodies attended

    Sushi Night

    They rated it 5.00 5.005 (5 ratings)

    Jonas is always a pleasure to learn from. He's got wicked sushi skills, and he's always happy to share them! ...

    Dan Purdon

    I thought it was great, just enough info for being pretty new to making my own sushi, great sushi chef with a lot of experience, great h ...

    Mareva Kaanapu Baldwin

  • January 25, 2011 at 6:30 PM, 6 Foodies attended

    Chef War!

    They rated it 5.00 5.003 (3 ratings)

    It was awesome!

    Valerie

    First of all the event location at Gygi Culinary Institute is high class and amazing. ...

    Eric

  • November 11, 2010 at 6:00 PM, 4 Foodies attended

    Blue Lemon Cooking Classes - Turkey Fest

    They rated it 5.00 5.001 (1 ratings)

    Turkey season is here, and Chef Todd will show you how to prep it six ways from Sunday. (Well, three ways, to be precise.) You'll also find recipes for sauces, sides,... Learn more
  • October 28, 2010 at 6:30 PM, 3 Foodies attended

    Blue Lemon Cooking Class Series - Chili and Stew
    The ultimate way to stay warm in Winter: hearty stews and chilis! Enjoy a variety of chilis and stew with homemade corn bread. You are now officially in flavor country... Learn more
See all past Meetups

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Vicarious Gourmet Utah County Cooking Classes http://photos1.meetupstatic.com/photos/event/5/4/a/9/global_12741673.jpeg
Founded Jan 21, 2010
20100121
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