June 6, 2011
No answer yet
the element of surprise, how unstructured it can potentially be and the idea that people can be bound by a genuine love for food
beef cheek, oxtail, cod, pork belly.... hmmm the list goes on...
Passionate about food, wines and also loves cooking. married to a foodie and spends most weekends hunting down best food in S'pore. Hates the BYO-unfriendly culture in Singapore and how expensive simple fresh ingredients can sometimes cost.