Session #6

http://photos3.meetupstatic.com/photos/event/a/c/b/4/event_75884212.jpeg

Hello there! The last session of Turkish Cooking Classes for this semester will be this Saturday. Please join us to learn how to make Kisir, Beyti Kebab and Sekerpare. Kisir and Sekerpare are the menu for the Annual Turkish Cooking Classes Competition in Houston to be held on February 18th 2012. Do not miss the chance to learn how to make these two dishes!