Announcing a new Meetup for Connecticut Raw/Live Food:Catch A Healthy Habit Cafe!
What: Chef B-Live to Prep & Talk at Catch A Healthy Habit!!!!!!!
When: December 27,[masked]:00 PM
Catch A Healthy Habit Cafe
39 Unquowa Rd
Fairfield, CT 06824
Raw Food Chef Extordianre & Author
Brian James Lucas aka Chef BeLive will be prepping some amazing Raw Food Dishes & talking about his Raw Food Journey!
INVESTMENT IN YOUR HEALTH
$15 pre registration $20 at the door.
REGISTER: Call [masked] or [address removed]Brian James Lucas aka Chef BeLive
has been creating raw and living cuisine for 11 years. Originally he learned his skills from Juliano Brotman (author of Raw, owner of Planet Raw Santa Monica) and Jeremy Saffron (author of The Raw Truth and The Raw Foods Guide, co creator of Raw Experience in Maui). Brian took over Juliano's restaurant in San Francisco when he moved to Santa Monica to pursue opening Planet Raw, and started his own restaurant Organica: The Living Cuisine from 98-99. Brian is the originator of guest chef appearances and has done them at raw restaurants in Chicago and all over Los Angeles. This will be his first East Coast appearance. He will be sharing his culinary skills with a demonstration and tasting of a couple of his recipes, along with Orgasm of the Taste Buds, his teaser version of his upcoming book with 30 recipes. As a bonus, he is bringing a phenomenal product called Ormaji to the East Coast for the first time as well. Ormaji is a clay that is high in monoatomics (ORMUS). In Sanskrit, Ormaji means: Or- The Royal Precious Element. Ma- Our Mother Earth, the master alchemist and giver of life. Ji- Recognition of being perfect and sacred. "A Gift from God, mate by Mother Earth." To find out more about it go to www.ormaji.com. To find out more about Brian aka BeLive go to www.belivelight.com
Learn more here:http://www.meetup.com/ct-raw-superfoods/calendar/12079950/