The weather is getting warmer (we hope!) and it is time to be HOT HOT HOT without turning on the oven, switching on the stove, or using the *gasp* microwave. Raw Chefs Sarah Eve, Sally, and Dan are eager and excited to share our RAW VEGAN culinary and creative techniques with you!
Come to a fabulous multi-course, multidimensional, and visually alluring all natural *RAW VEGAN* Pizza Party! We are pushing the boundaries again, making raw vegan artistically delicious.
We will be learn how to make several varieties of pizza crusts...using sprouted buckwheat, yam, almonds, flax seeds, etc. Come learn the secrets to making amazingly healthy, wheat-free, RAW VEGAN dough and pile on the toppings including fresh produce, zesty herbs and spices, olives, sundried tomatoes, and more!
You will be additionally educated on how to make raw vegan cheeses, sauces, in addition to eating a fantastic RAW VEGAN dessert course. Who doesn't love something sweet after pizza? And with no guilt.
Raw Chef Dan of Quintessence is cordially opening up his home/professional kitchen to celebrate with us all. Chef Dan’s Raw Vegan Sanctuary is an open-style kitchen so we all get to learn RAW VEGAN prep techniques in addition to eating. Participatory YUM! Let us be educated, inspired, and fed from the heart.
Come for the food, enjoy fabulous conversation, listen to great music, and meet new friends. Community, creativity, FUN!
All are welcome- singles, couples, friends, raw vegans and the curious alike!
Energy Exchange: $50 per person RSVP/ $60 at the door.
BYOB optional. Wine and pizza may make a match! :-)