Brewing Great Tasting, Inexpensive,High Quality Never Ending Kombucha is Easy!

YOU will take home a gallon of brewing Kombucha ready in 5 to 8 days. You will have the knowledge, skills, tools, and ability to brew Kombucha anytime you want. You will leave with the all important "mother" or the SCOBY. http://photos2.meetupstatic.com/photos/event/9/c/6/event_148142502.jpegYou will have a written record of how to Brew Great Tasting, Inexpensive Kombucha in case you forget what we did. Also Included in the class are tips and tricks I've learned/developed over the years i've been brewing. If you are unkind to your SCOBY and God forbid, you kill it, (stuff happens) Just contact us and come get your new SCOBY. Email support is available after the class to help you with brewing the Best Kombucha!! I started drinking Kombucha daily in early 2008. It was costing me a small fortune. I got to be an real fan when I learned home brewing in late 2008. You will become a fan too. After meeting with us you'll leave with your first batch of home brewing Kombucha.

You will begin your brew in your container. So, please bring a glass gallon wide mouth jar (and empty, clean pickle or olive jar is excellent). questions ? email SaSu@TransformationLightCenter.com or call 512 827 7244.