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Presenting: Founding Foods - Bringing wild boar jerky to public markets
Founding Foods is launching wild boar jerky from farmers market and online sales to public market distribution. Currently Founding Foods is manufacturing sweet and savory meal and burrito bars as well as wild board jerky. Our target consumer cares about their health, the planet, and their taste buds. Our jerky is ideal for anyone who loves meat, but does not want to support the factory farming system. We aim to grow that customer base by making our food delicious and accessible to everyone. We are expanding to grocery stores, online and local businesses. Our meal bars and wild boar jerky are made with real food - no fillers, preservatives, or artificial flavors. Our whole food ingredients give you long-lasting energy to carry you up that last hill, to the top of that last pitch, or just through a long day at the office. All of our meal bars, both sweet and savory, are 100% organic, gluten-free, soy-free and vegan. Plus, we never add sugar. Every package of wild boar jerky you enjoy removes more of this destructive, invasive species from the environment, so you can feel good about eating it. Founding Foods strives to be a net-positive company. We use compostable packaging, divert our waste from the landfill, and use locally-sourced ingredients whenever possible. We are doing a Naturally Boulder pitch competition in October and are using 1MC to get prepaired. Our 1MC ask is help get us get ready!

Galvanize Boulder

1023 Walnut St. · Boulder, CO

What we're about

1 Million Cups (1MC) is a simple platform that engages entrepreneurs in communities around the world. Each week, the 1MC program offers local entrepreneurs an opportunity to present their startups to a diverse audience of mentors, advisors, and peers. Presenters in the boulder group prepare a 6-8 minute educational presentation and engage in 40 minutes of feedback and questioning after they present. Entrepreneurs gain insight into possible ways they can improve their businesses and connect with a peer community that cares about their progress, and walk away feeling like they have advanced their business. The audience also learns a great deal from the presentations. Whether this is through passively listening or deeply engaging with the entrepreneurs, there is much to learn every week from these dynamic and diverse communities. The program takes place every Wednesday morning from 9:00-10:00am in locations all around the country.

The Boulder Chapter meets at the New Boulder Galvanize 1023 Walnut (with some exceptions). See more on our website ( or follow @1MillionCupsBOU

If you need to reach us, you can email us at

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