Lunch at Spinato's 7th Street - Family Owned Since 1974

Ken and Elaine Spinato opened their first pizzeria after moving from Chicago to Phoenix with their infant daughter Nicole in 1974. Within a year, their son Anthony was born. Over the next 50 years, Spinato's grew through word-of-mouth thanks to their authentic Italian flavors and family atmosphere.

Spinato's Pizzeria & Family Kitchen is now proudly both family- and employee-owned, following the launch of a 49% Employee Stock Ownership Plan (ESOP). While the Spinato family remains majority owners and continues to lead the company, this move gives team members a meaningful stake in its future. It reflects the family's deep commitment to shared success and preserving the community-focused legacy they've built over the past 50 years.

They offer their happy hour specials during the day, so you can sample a couple of items without breaking the bank. If you want pasta, pizza, calzones, or salads they have something of everything.
Pictures of the all day Happy Hour and regular menu posted below.

By attending this event you agree to the following:
To cover your own food costs.
If unable to attend you will edit your RSVP promptly.
Please don’t be a No-Show – Please see No-Show policy in our Meetup description.