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Let's celebrate the turning of the season with a traditional skylore dinner. The Harvest Moon is the full moon closest to the autumnal equinox, so let's embrace the fall harvest with all those stellar fruits and veggies -- melons, peaches, corn, grapes, berries, squash and pumpkins! Tricia has a fabulous back yard and deck to enjoy a cool evening with fantastic, friendly food.
What to Bring:
-- A plant-based dish to share, (6-8 servings).
-- Personal eating utensils (a plate, silverware, cup/glass) to help reduce waste.
-- A note card to share and swap your recipe.
Feel free to post ideas on dishes you plan to bring. Meanwhile..."Don't judge each day by the harvest you reap, but buy the seeds that you plant." ~Robert Louis Stevenson
