Past Meetups (57)

What we're about

This group is for those who want to learn about wild edible foods, safe foraging practices, and creating a sustainable garden of organic food -- both in the city and wherever you may be. We will have regular wild edible plant walks, canning and preservation demos, sustainable food trades and lectures by local experts both in sustainable food topics as well as permaculture as it applies both to garden, land and building in ways that support the land.

Members (8)

Photos (66)