What we're about

Hello Japanese food enthusiasts!

You are welcome to join Emi’s Japanese vegetarian cooking class! Emi is a vegetarian and vegan chef from Japan with experience in Sendai🇯🇵, Melbourne🇦🇺, and Copenhagen🇩🇰

You can learn a real Japanese homemade style cooking with a useful tips here! It’s like a your grandma’s cooking with a lot love❤️👵🏻

It’s a two-hour ( two-hour n half ) full filled cooking class that shows how easy it is to make authentic Japanese dishes. I share the family recipes I learned from my grandma, taking you step-by-step through each one, so everyone has a chance to try them out for themselves. You’ll be delighted to find yourself preparing the kind of tempting dishes you thought could only be ordered in restaurants. After all the fun in the kitchen, it’s time for the best part: we sit down to enjoy all the food we’ve prepared together!
then, we enjoy chatting with Japanese tea and exchanging some information you need to find the ingredients in Copenhagen as well. so after took the class you’re ready to prepare the dish you learned at your home. :)

Let’s have fun together!👩‍🍳🇯🇵
Hope to see you! ✨

*Please pay by Mobilepay as a way to confirm your attendance. If you can only pay by cash, you need to contact the organizer first. and make sure your RVSP at least until 2days before. We do this because some of attendees did not show up without notice, so we hope you understand.

Please note:
❣️First of all, If you want to attend the cooking class, you need to receive the approval from organizer by direct message.
❣️be punctual 🙏✨
❣️bring your own face mask and wear it in the class.
❣️If we don’t have the required number of people, the event may be canceled.
⚠️ If you want to cancel your booking for the class, need to be send an email before 5pm on the previous day to the class. otherwise it’s not refundable

Thank you so much 😊
Hope to see you soon!

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