Do you love food? Are you intrigued by the art of food preparation and presentation? If you'd like to attend fun and informative cooking seminars ("Emeril live" style) hosted by some of Tampa Bay's most talented chefs at the restaurants they work in and enjoy their delectable delights, then "FOODIE SCHOOL" is for YOU!!!
The event manager wanted to charge us $60.00. She was using her standard guidelines. However you can get out of there for $40.00 with an appetizer or with dessert. I just looked at the menu and picked the cheapest things.
Choice of appetizers
Maine lobster and Shrimp bisque $10.00
Iceburg lettuce BLT $9.00
Ceasars Salad $9.00
Choice of Entree
Roasted Breast of chicken in mushroom sauce $22.00
small $7.00 Big $10.00
Probably a good size at those prices.
Hot Banana Foster Butter cake $10.00
Everything is a la carte.
You do not have to stick to this menu and can order off the menu. They were pushing the banana foster and not showing any other dessert on their website. Ofcourse be prepared to pay if you choose from their menu. The salmon is $29.00. The fish dishes are in the 30's.
I want to be able to give a wide range of people the experience at Eddie V's. The menu above is platable and can serve different tastes at a controlable price.
Remember they have different bands there everyday.