This time we are teaching you how to make a simple but very popular Indian dish: Butter Chicken. This is a marinated grilled chicken cooked in a smooth mildly flavored, creamy and buttery tomato/onion sauce with a blend of various Indian spices. Once you know how to make this mouthwatering aromatic sauce, you can mix and match it with any meat or vegetable you like to make your own dish. This will go with any type of Indian/middle eastern bread (Chapatti/Nan/Pita) or simply a store traditional bread. Yum Yum!!